• Improves consistency and quality of food preparation
• Accurate processes are securely documented in the company
• Saves time as it reuses the same instructions for many recipes
• Helps in culinary education and staff training


For example, the user is creating a recipe of POMELO SALAD - YAM SOM-O (pomelo and shrimp). The recipe calls for shredded pomelo and shrimps. He can attach instructions about preparing the pomelo and cleaning or deveining shrimps.

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