|
The Versatile Solution for Recipe and Menu Management System
EGS CALCMENU Enterprise 2009 (formerly known as RecipeNet) offers you greater stability, speed, and accuracy when it comes to managing recipes, menus, food costs, and nutrients for your growing foodservice company.
EGS CALCMENU Enterprise 2009 provides companies with an easy and flexible solution for searching, managing, and sharing their recipes and menus. Whether there are 10, 50, or 100 computer workstations simultaneously accessing the database, EGS CALCMENU Enterprise 2009 offers users an efficient means for encoding, resizing, costing, evaluating, sharing, and managing recipes and menus. This gives companies a versatile and affordable solution for recipe and menu standardization and distribution.
With EGS CALCMENU Enterprise 2009 you can manage products and suppliers, recipe costs, calculate prices in multiple currencies, compute and calculate nutrients, use flexible units of measurement, attach pictures to products and recipes, plan meals and menus, define sub-recipes, create shopping lists, and more!
|
|